Power Breakfast Panel Series - A Conversation with Culinary Leaders & Innovators
Join us for a panel discussion on trends, technologies, and strategies and received an insider's look at the dynamic culinary scene in Beverly Hills.
MODERATOR:
Susan Hirasuna
Anchor/Reporter | KTTV Fox 11
PANELISTS:
Peter Garland
Owner | Porta Via Beverly Hills
Joyce Louie
Chef Concierge | Montage Beverly Hills
Ryan Wilson
Vice President/Executive Chef | Lawry's Restaurants
Ashley King
Founder/CEO | Dysh
Olivier Quignon
Executive Chef | AVEC NOUS, L'Ermitage Beverly Hills
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Date and Time
Friday Feb 5, 2016
8:00 AM - 10:00 AM PST
7:45 a.m. | Registration opens
8:00-8:30 a.m. | Networking and Breakfast
8:30-9:30 a.m. | Panel Discussion in theater
9:30-9:45 a.m. | Audience Q & A
9:45 a.m. | Closing remarks
Location
Lawry's The Prime Rib
100 N. La Cienega Blvd.
Beverly Hills, CA 90211
Fees/Admission
$75 for Chamber members | $100 for non-members