September FLAIR Networking & Speaker Series: The Economics of Real Estate @ The Agency Beverly Hills

Description

The Beverly Hills Chamber of Commerce invites members and guests to join FLAIR at The Agency Beverly Hills for an evening that pairs meaningful industry connection with substantive market insight. This program brings together real estate professionals, brokers, developers, investors, lenders, hospitality operators, and business leaders from across Beverly Hills for conversation, cocktails, and a featured presentation on the economic forces shaping the real estate landscape. 

Date: Wednesday, September 16

 Time: 5:30 PM to 7:30 PM

 Location: The Agency Beverly Hills

 Featured Speaker: Dr. Gil Keinan, Founder and Managing Director, Local Equity

 Dr. Keinan will offer a grounded look at the current economics of the real estate world, addressing the capital and financing conditions influencing transactions today, how investors and lenders are approaching valuation and risk, the role of public-private partnerships in moving development forward, and what these dynamics mean for commercial, hospitality, and community projects across Southern California. His presentation combines academic research with decades of transactional experience, making the material equally valuable to seasoned practitioners and to those seeking a clearer understanding of how the market functions. 

Beyond the presentation, the evening is built for connection. FLAIR gatherings are among the Chamber's most productive networking environments, drawing a concentration of professionals whose work intersects across the real estate, finance, hospitality, and professional services sectors. Attendees will have generous time before and after the program to meet new contacts, deepen existing relationships, and exchange perspectives with people actively working in the field. 

Whether you are sourcing deals, growing a practice, or looking to learn more about an industry that defines this city, this is an evening well worth your time. Drinks and hors d'oeuvres will be served throughout.

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