Il Fornaio Batasiolo Wine Dinner

Tuesday October 27^th, 2015 @6pm
Batasiolo Wine Dinner
Come and join us for a five course, Italian specialties dinner! You will enjoy authentic Italian dishes that have been perfectly paired with some of the most popular Italian wines produced by well-known Piedmont DOGLIANI family winery!

Antipastini
Rusticini alla Mousse di Gorgonzola, Noci e Radicchio
Croccantini di Salmone Affumicato
Cocktail di Gamberi
Accompanied by Prosecco Rose’

Insalata di Polipo
Baby octopus salad in a homemade lemon-dressing
Accompanied by Gavi D.O.C.G. & Dolcetto D’Alba, D.O.C.
Primi piatti
Risotto di Venere ai Porcini
Organic black rice with porcini mushroom and truffle flavored extra virgin olive oil
Accompanied by Barbera D’Alba, D.O.C.

Secondi Piatti
Choice of:
Medaglioni di Pesce Bianco all’Isolana
White fish layered with potatoes, leeks and shrimp
Or
Filetto alla Rossini
Beef tenderloin over homemade croutons, topped with truffle pate in a madeira sauce
Secondi Choice Accompanied by Nebbiolo delle Langhe, D.O.C.

Dolce
Delizia al Limone
Sponge cake layered with limoncello flavored custard served with crème anglaise
Accompanied by Moscato D’Asti : Bosc d’ La Rei” DOCG

Experience the wines & savor the food! $79 per person (excludes tax & gratuity)
To purchase tickets contact our Special Event Coordinator at:
(310) 550-0842 or banquetsbh@ilfo.com

LIMITED SEATING AVAILABLE

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Date and Time

Tuesday Oct 27, 2015
6:00 PM - 9:00 PM PDT

Location

Il Fornaio
301 N. Beverly Dr.
Beverly Hills, CA 90210

Fees/Admission

$79 per person (plus tax &gratuity) *limited seating available

Contact Information

310.550.0842
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