The Chuterie Maison de Fromage
Categories
Food & Beverage/Catering
About
The Chuterie | Maison de Fromage, a California-based design house for bespoke charcuterie, designer grazing installations, and high-touch hospitality moments.
Created with a designer’s eye and a hands-on approach, The Chuterie builds edible landscapes, tablescapes, curated boards, grazing boxes, and styled food presentations for private gatherings, corporate hosting, brand activations, real estate events, hotel welcomes, and seasonal entertaining.
The brand also offers forthcoming custom mobile cart experiences designed to bring the installation into the room as a polished, guest-facing feature for cocktail hours, garden parties, client events, retail moments, and private celebrations.
Fleur de Sel, the floral aspect of The Chuterie | Maison de Fromage, adds a touch of botanical flair when the moment calls for a more layered, finished presentation.
Through The Chuterie, Erika creates a more considered way to host: bespoke, generous, visual, and guided by a high-touch hand and eye.
Description
The Chuterie | Maison de Fromage is a California-based design house for charcuterie, created for clients who want food presentation to feel as considered as the room itself.
We design elevated grazing Landscapes, tablescapes on site, offering bespoke boards, curated boxes, styled food displays, and mobile charcuterie cart experiences for private gatherings, corporate hospitality, hotel suites, real estate showings, brand activations, match days, and intimate celebrations.
Our forthcoming custom cart brings The Chuterie into the room as a mobile, guest-facing feature: styled, serviceable, and designed for events that call for something more memorable than a standard table. Ideal for cocktail hours, client events, retail moments, garden parties, open houses, hotel welcomes, and private hosting.
Floral styling is available through Fleur de Sel, our botanical add-on for clients who want the grazing presentation to feel more layered, seasonal, and finished without turning the event into full floral production.
The Chuterie is not standard catering. It is a more polished way to host: generous, stylish, and memorable without feeling overproduced.
Available for Beverly Hills, Los Angeles, Malibu, the South Bay, and select California events.